MULBERRY LEAF POWDER

    Edible mulberry, also known as "vegetable mulberry", longevity vegetables, forest vegetables, is a new industrial variety cultivated in recent years, with low tannic acid content,

fine coarse fiber, and a fragrant and sweet taste.

    After selection, cultivation, the production of vegetable mulberry has a unique flavor and taste, using unique processing technology, retaining color, flavor and nutrition, and

preparing dietary mulberry powder and extract.

    1 mulberry leaf powder: Mulberry leaf powder with emerald green color and soft flavor made by the low-temperature milling process of vegetable mulberry.

    2. Mulberry leaf extract: a functional substance obtained by extracting effective substances from mulberry leaves by water extraction.